Nutrition 3 | Nursing homework help

Read and watch the lecture resources & materials below early in the week to help you respond to the discussion questions and to complete your assignment(s).

(Note: The citations below are provided for your research convenience. You should always cross-reference the current APA guide for correct styling of citations and references in your academic work.)


  • Sizer, F., & Whitney, E. N. (2020).


After studying Module 3: Lecture Materials & Resources, discuss the following:

  1. Describe the role of the following organs in processing food:
    • Mouth
    • Stomach
    • Small intestine
    • Large intestine
  2. What is peristalsis and how does it help in the digestion of food?
  3. Can you think of a disorder or medication that would speed up or slow down peristalsis?

Submission Instructions:

  • Your initial post should be at least 150 words, formatted, and cited in current APA style with support from at least 2 academic sources.

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